STEVE HAIDER

Zur Dankbarkeit

Restaurants/Inns
Classic & Traditional Cuisine
91
Falstaff Restaurantguide 2024

Neusiedler catfish, steppe beef and Mangalitza are just three of the local ingredients in this special kind of inn. Markus Lentsch serves timelessly good cuisine along with the restaurant's own wines. A perfect match!

46 /50 Food
18 /20 Service
18 /20 Wine
9 /10 Style
Mid-range
Homemade Ice
Warm Dishes
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Sunday Opening
Free WiFi
Parking Space
Accommodation
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