Wirtshaus Gelter

Classic & Traditional Cuisine
Sunday roasts
83
Falstaff Restaurantguide 2024

In addition to home-brewed seasonal beers, there are also two regular beers, and the kitchen serves hearty classics: Kaspressknödel (cheese dumpling) soup, baked sweetbreads, Wiener Schnitzel or Carinthian Kasnudel.

44 /50 Food
16 /20 Service
15 /20 Wine
8 /10 Style
Mid-range
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Sunday Opening
Beer Selection
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