Restaurant Mader

Classic & Traditional Cuisine
82
Falstaff Restaurantguide 2024

The beautiful tavern shines with patina, and the cuisine is down-to-earth and of high quality: regional products are used to make goulash, meat ravioli and a variety of vegetarian dishes.

43 /50 Food
16 /20 Service
15 /20 Wine
8 /10 Style
-1
Great value
Parking Space
Payment Conditions: Cash, Credit Card, Debit Card
Sunday Opening
Outdoor Dining Area
Gourmet-News
Flavours of Noma in a bottle
The Noma Projects emerged as a seed sown during the COVID era, and has since flourished into an...
By Tove Oskarsson Henckel