Reh:angl im Hotel Kreuzbergpass

Contemporary Cuisine
86
Falstaff Restaurant Guide South Tyrol 2024

In addition to the three restaurants Orangerie, Stube and Bergblick, the upscale hotel at the foot of the Three Peaks boasts an elegant, modern à la carte restaurant. The ingredients are sourced almost exclusively from local farms and the cuisine is light, vegetarian and Tyrolean.

44 /50 Food
16 /20 Service
17 /20 Wine
9 /10 Style
Sunday Opening
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Accommodation
Parking Space
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