Kapeller Hopfestubb

Classic & Traditional Cuisine
85
Falstaff Restaurant- & Gasthausguide Deutschland 2024

Marc Wendel cooks fine German and Pfalz fresh cuisine, accompanied by elements from the Mediterranean region. Regional produce plays a major role, as does homemade food. Wines from his own estate.

43 /50 Food
17 /20 Service
17 /20 Wine
8 /10 Style
Great value
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card
Sunday Opening
Accommodation
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