Gasthof Zum Renner

Classic & Traditional Cuisine
82
Falstaff Restaurantguide 2024

125 years of Viennese hospitality, served in portions that are by no means timid. You can still find it here: Stosuppe, "Serbian" carp and meat dumplings with gravy. Ideally even open air.

43 /50 Food
16 /20 Service
15 /20 Wine
8 /10 Style
+1
Mid-range
Outdoor Dining Area
Payment Conditions: Cash
Barrier-free
Sunday Opening
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