Gambrinus

Classic & Traditional Cuisine
90
Falstaff Restaurant and Pub Guide 2024

Whether homemade pasta with truffles or wafer-thin monkfish ravioli: Silvana and Roberto Lombardo-Wegmann are particularly proud of their honest Italian à la minute cuisine. They have been running the historic family restaurant with "amore" and passion for over 20 years.

45 /50 Food
19 /20 Service
18 /20 Beverage
8 /10 Style
+1
Mid-range
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Parking Space
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