Dae Mon

Contemporary Cuisine
83
Falstaff Restaurant- & Gasthausguide Deutschland 2024

Samuel Haas and Phillip Steixner are the new chefs of the stylish restaurant, which combines a wide variety of flavours from Korea, Japan and Europe with creative and cosmopolitan menus.

42 /50 Food
16 /20 Service
17 /20 Wine
8 /10 Style
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Barrier-free
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